Best thing I ate: Sweet, salty, spicy, incredible Chilean sea bass
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Orange County Register
August 24, 2022, 6:01 pm
The fish is cooked in a rich, sweet, salty, sticky, fish-sauce caramel along with a smattering of chilis, usually jalapeños but often the even spicier bird-eyes. Locally, you’ll see this dish throughout Little Saigon.
keywords
Sweet ~ Orange County Register ~ Patagonian toothfish